Lamb Hotpot
£0.00
Warm the soul with this hearty lamb recipe, bursting with red cabbage, apple and parsnip.
Picture this, flavoursome British lamb hand-roasted with locally sourced parsnips. Finished with some antioxidant-rich red cabbage and a pinch of sage. Loaded with wholesome and nutrient-rich ingredients. The squeaky-clean bowl will say it all. Healthy, meet tasty!
Composition:
Lamb (Mince 30%, Heart 25%, Liver 5%), Red Cabbage (14%), Carrot, Parsnip, Apple (5%), Mushroom, Salmon Oil (1.2%), Sage (0.7%), Brewers Yeast (0.3%), Chia Seeds (0.3%), Kelp (0.3%), Turmeric (0.02%) and Minerals.
Analytical Constituents:
Moisture 70.3%, Protein 12.4%,
Fat 8.7%, Fibre 0.5%, Ash 3.0%
Omega 6: Omega 3 ratio 1.4:1
Nutritional Additives (Per KG):
Vitamin A 2500IU, Vitamin D3 400IU, Vitamin E 50mg, Zinc (as Zinc chelate of protein hydrolysates) 18mg, Iron (as Iron (II) chelate of protein hydrolysates) 15mg, Manganese (as Manganese chelate of protein hydrolysates) 7.5mg, Copper (as Copper (II) chelate of protein hydrolysates) 4.5mg, Iodine (as Calcium iodate, anhydrous) 0.025mg
150 kcal/100g
Feeding Guidelines
| Dog Size | Suggested Daily Food Intake (grams) |
Suggested Daily Food Intake (Kcal) |
|---|---|---|
| 5kg | 220 | 360 |
| 15kg | 500 | 820 |
| 30kg | 800 | 1400 |
A dog's individual requirements will vary depending on their age, activity level, breed and environment. This daily feeding guide is based on a dog that is active for one hour a day. If you need more advice your vet can recommend what is most suitable for your dog. Or just call us - we love talking about dogs and we have our very own vet who can help out too.
